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+ servings
coronation chicken sandwich stacked on a board.

Coronation Chicken Sandwich

Amanda
All the elements from a classic coronation chicken salad in a delicious and easy sandwich. Perfect for Jubilee celebrations.
5 from 33 votes
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Brunch, Lunch, Salad
Cuisine British
Servings 4
Calories 481 kcal

Equipment

  • Mixing bowl
  • Sharp knife

Ingredients
 
 

  • 300 g cooked chicken shredded and skin removed
  • 2 teaspoon curry powder milk
  • 1 tablespoon coriander fresh
  • 2 tablespoon mango chutney
  • 6 tablespoon mayonnaise
  • 1 tablespoon sultanas
  • 1 tablespoon flaked almonds
  • 1 tablespoon butter
  • 8 slices bread

Instructions
 

  • Put the mayonnaise, sultanas, curry powder, flaked almonds and mango chutney into a bowl and mix.
  • Stir the chicken into the mayonnaise.
  • Chop the coriander.
  • Butter the bread and divide the chicken between the 4 slices.
  • Sprinkle over the coriander.
  • Add the top bread layer and serve.

Nutrition

Calories: 481kcalCarbohydrates: 38gProtein: 26gFat: 25gSaturated Fat: 4gPolyunsaturated Fat: 12gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 65mgSodium: 463mgPotassium: 330mgFiber: 3gSugar: 11gVitamin A: 68IUVitamin C: 1mgCalcium: 101mgIron: 3mg
Keyword Coronation chicken
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